I'm using pristine diamond and gilding tablets. A small package is five packs. Mousse liquid uses three tablets. A mirror uses one tablet. A person checked it on the Internet. One tablet is 5g. I don't have any quantity. You can look for this br... ...
Strawberry is a very beautiful fruit. It's matched with white cream to create an unparalleled amazing effect. It's strawberry season again. A beautiful love affair together.
After making a beautiful Qifeng, I think about making a gorgeous transformation for it. I don't like to eat too sweet. So this recipe is not so sweet. The cream cheese used is homemade to consume light cream. It's OK to use ready-made cream cheese. -
I've been baking for a long time. I'll think of a combination. Today's cake is a little mushroom that only likes chocolate taste. I made a 2-inch 4-inch recipe. A 6-inch recipe. I've tried it. It's delicious ~ -
Refrigerated. Economized oven
Nothing. I suddenly fell in love with the taste of black sesame. I made a dessert with black sesame powder.
Mousse cake without oven. Mango is full-bodied. Animal cream is fragrant but not greasy. Mango is plump. A piece of fresh and refreshing cake
This cake is made My girlish heart has reached its peak. How about this frozen rose cheese? It's very simple. It's the basic method of frozen cheese, plus some rose sauce. It's different from those cakes decorated with ordinary rose petals. It's... ...
Tirasumisu cake is a favorite dessert. I have never tried it. From winter to spring, so starts in spring.
Mousse / mousse is the representative of today's high-end cake. Take a look at the attractive color. The strong mango flavor. Attack people's appetite directly. If you have difficulty in buttering and mounting birthday cake, you can try this cak... ...
Tiramisu is the classic dessert in Italy. It is said that after eating the delicious tiramisu, you will be happy as if you are in a fairyland. Shen Hongfei praised in dessert that it uses the bitterness of espresso, the moistening of eggs and su... ...